Recipe Monday ~ Weigh To Go

With the holidays quickly approaching, Julie challenged us to make a weight conscience recipe card. Most of us splurge during the holidays so here is a recipe to help you out just a little. My husband loves pumpkin pie but is a diabetic so he needs to watch his sugars and stuff. This recipe is low fat and also if you use Splenda in the place of the sugars then it is a great recipe for diabetics also. To play along make a card using a low cal recipe and leave us a link at Recipe Card Challenge to your creation. You can find great papers and other supplies to make your recipe cards at Scrapbook Store At Your Door. Can't wait to see all the yummy recipes that you share with us.